Silvan Brun15. Mai 202014 Min. LesezeitMARKTFiltern Sie das Unwichtige weg.Dilettantismus pur beim Kassensturz. Warum er sich nicht auf das Schweizer Olivenöl Panel verlassen darf.
Silvan Brun5. Mai 202016 Min. LesezeitOLIVENÖLTECHNIKThe harmony parameter - the big misunderstandingIt is due to a conceptual error that the sensory characteristics of an olive oil are notoriously confused by olive oil comptetitions.
Silvan Brun4. Mai 202020 Min. LesezeitSENSORIKThe Olive Oil Award Zurich focused on home testing. This is worth a critical review.Zurich Olive Oil Award this year turned away from the IOC's specifications and had the competition oils assessed by the testers at home.